Peanut Butter S’mores Sandwich Cookies Recipe is a delightful treat that combines the goodness of peanut butter with the classic flavors of s’mores in a cookie form. As a professional chef, I have to say this recipe is a game changer.
I infuse it with my passion for baking, just like I do with my Soft Homemade Sesame Breadsticks Recipe and my Fluffy Homemade Crescent Donuts Recipe. It’s a fan favorite, standing out even among beloved treats like Baked Pumpkin Donuts with Cinnamon Sugar.
Why This Recipe Works
Discover the key reasons why this Peanut Butter S’mores Sandwich Cookies Recipe is a must try for your next baking adventure: These cookies combine the classic flavors of peanut butter and s’mores in a delightful sandwich form, perfect for any occasion.
- Preparation: Begin by gathering all the necessary ingredients.
- Assembly: Create the cookie sandwiches by spreading peanut butter on one cookie and topping it with a marshmallow and another cookie.
- Baking: Bake the sandwich cookies until the marshmallows are gooey and the cookies are golden brown.
- Serving: Serve these delicious treats at your next gathering for a crowd pleasing dessert.
Step by Step Guide
Ingredients
Get ready to create these delightful Peanut Butter S’mores Sandwich Cookies that will make your taste buds tingle:
For the peanut butter cookies:
- 1 cup (2 sticks) unsalted butter, softened
- ¾ cup creamy peanut butter
- ¾ cup granulated sugar
- ¾ cup packed brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 2¼ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- ¼ teaspoon salt
For the filling:
- 1 cup marshmallow creme (or marshmallow fluff)
- ¾ cup milk chocolate chips, melted
- ½ cup creamy peanut butter (optional, for extra flavor layering)
Instructions
Let’s dive into the detailed steps to create these mouthwatering Peanut Butter S’mores Sandwich Cookies from scratch:
Make the cookie dough:
Preheat your oven to 350°F (175°C). In a large mixing bowl, cream together the softened butter, peanut butter, granulated sugar, and brown sugar until light and fluffy. Beat in the egg and vanilla extract until smooth.
Mix the dry ingredients:
In a separate bowl, whisk together the flour, baking soda, baking powder, and salt. Gradually add the dry ingredients into the wet mixture, stirring until a soft dough forms.
Shape and bake:
Scoop out even portions of dough and roll into balls. Place them on a parchment lined baking sheet and gently press each ball with a fork to create a crisscross pattern. Bake for 10-12 minutes until the edges are set. Let them cool on the sheet for a few minutes before transferring to a wire rack.
Assemble the s’mores sandwiches:
Once the cookies are completely cooled, spread a layer of marshmallow creme onto the flat side of one cookie. Top it with a drizzle of melted chocolate (and peanut butter if using), then sandwich with a second cookie, flat side down.
Serve and enjoy:
Let the assembled sandwich cookies sit for a few minutes to set or enjoy them slightly warm for a gooey treat. These are perfect as a dessert or indulgent snack.
Key Ingredients
Explore the essential ingredients that make these Peanut Butter S’mores Sandwich Cookies irresistible: a blend of creamy peanut butter for richness and sweetness, graham crackers for that classic s’mores flavor, and marshmallows for a gooey finish. Incorporate these elements to elevate your baking game.
| Key Ingredients |
| Peanut Butter |
| Graham Crackers |
| Marshmallows |
Tips for Perfect Cookies
Learn some expert tips to ensure your Peanut Butter S’mores Sandwich Cookies turn out perfect every time. Start by using high quality soft and crispy waffles as an ingredient for added texture.
Baking Techniques
To elevate your cookie game, chill the dough for at least 30 minutes before baking for improved flavor and texture. Additionally, try using homemade vinegar cheese for a unique twist in your cookies.
Variations to Try
Variations with Different Types of Chocolate
- Swap dark chocolate for milk chocolate for a sweeter twist.
- Try white chocolate for a more delicate flavor profile.
- Experiment with a combination of all three chocolates for a unique taste.
Enhanced Flavor Combinations
- Add a layer of raspberry jam in between the cookies for a fruity kick.
- Sprinkle sea salt on top for a sweet and salty contrast.
- Include a dollop of marshmallow fluff for extra gooeyness.
Nutritional Information
Nutritional Information
Find out the nutritional values per serving of these delectable Peanut Butter S’mores Sandwich Cookies:
- Calories: 230
- Total Fat: 12g
- Cholesterol: 25mg
- Sodium: 150mg
These Peanut Butter S’mores Sandwich Cookies pack a delightful punch of flavor and nutrition. In comparison to other indulgent treats, the cookies contain moderate calories, lower total fat content, and are cholesterol conscious.
Transitioning to such scrumptious yet healthier alternatives, like the Healthy No Bake Banana Oat Bars or Low carb Cheesy Mashed Potato Buns recipes, can help maintain a balanced diet. For a hearty breakfast option, consider the Healthy Oats, Eggs, and Milk Breakfast recipe.
Storage Recommendations
Discover the best ways to store your Peanut Butter S’mores Sandwich Cookies for long lasting freshness:
Room Temperature Storage
| Airtight Container | Keep in a cool, dry place away from direct sunlight. |
| Sealable Bag | Ensure cookies are fully cooled before storing for optimal freshness. |
Refrigerator Storage
| Sealed Container | Refrigerate to extend shelf life up to one week. |
| Plastic Wrap | Wrap each cookie individually before storing. |
Serving Suggestions
Serving
Explore unique and delicious ways to serve and enjoy your Peanut Butter S’mores Sandwich Cookies: Indulge in a decadent dessert pairing with a scoop of vanilla ice cream alongside a warm cup of coffee. For a twist, crush these cookies over a bowl of Banana Cinnamon Yogurt Pancakes for a delightful breakfast treat.
Enhancing the Experience
Elevate your Peanut Butter S’mores Sandwich Cookies Recipe by creating a dessert charcuterie board featuring an assortment of confections like chocolates, fruits, and Golden Puff Pastry Meat Pie. For a contrasting texture, serve these cookies with a side of Soft and Fluffy Milk Buns and a drizzle of caramel sauce.
Recipe Troubleshooting
Learn how to troubleshoot common issues that may arise while making Peanut Butter S’mores Sandwich Cookies:
Common Issues and Solutions:
- Issue: Cookies are spreading too much on the baking sheet.
- Solution: Chill the dough for 30 minutes before baking to prevent excessive spreading.
- Issue: Cookies are too flat and thin.
- Solution: Check the expiration date of the baking powder and make sure it is fresh.
- Issue: Cookies are burning on the bottom.
- Solution: Place an additional baking sheet underneath to provide insulation against direct heat.
Adjusting Ingredients:
If the cookies are coming out too dry, try adding a tablespoon of milk to the dough. For a richer flavor, increase the amount of Peanut Butter S’mores Sandwich Cookies Recipe. Remember, small adjustments can make a big difference in the final outcome.
| Issue | Solution |
|---|---|
| Cookies are spreading too much | Chill the dough before baking |
| Cookies are too flat | Check baking powder freshness |
| Cookies are burning | Use an extra baking sheet |
When facing challenges in baking, remember to stay patient and experiment with different variables to achieve the desired results. For more recipe inspiration, check out our Beef Stir Fry Noodles Recipe or try the delicious Jalapeño Popper Stuffed Onion Rings Recipe.
Expert Tips
Tips
Benefit from expert tips and tricks to elevate your Peanut Butter S’mores Sandwich Cookies baking experience:
Preparation Tips
- Cream Butter and Sugars: Ensure to cream the butter and sugars until light and fluffy for a softer cookie texture.
- Chill Dough: Refrigerate the dough for at least 30 minutes to prevent spreading during baking.
- Evenly Space Cookies: Place cookie dough balls on the baking sheet with enough space between them for uniform baking.
Frequently Asked Questions
What are the key ingredients for the Peanut Butter S’mores Sandwich Cookies Recipe?
The key ingredients for the Peanut Butter S’mores Sandwich Cookies Recipe include graham crackers, peanut butter, marshmallows, chocolate chips, butter, and sugar, all combined to create a delightful and decadent treat.
How do you assemble the Peanut Butter S’mores Sandwich Cookies?
To assemble the Peanut Butter S’mores Sandwich Cookies, spread a layer of peanut butter on a graham cracker, then top it with marshmallows and chocolate chips. Place another graham cracker on top to create a sandwich, and enjoy!
Can I substitute any ingredients in the Peanut Butter S’mores Sandwich Cookies Recipe?
You can personalize the recipe by swapping out the type of chocolate chips, using different flavored marshmallows, or even trying out various types of nut butter for a unique twist on this classic treat.
Where can I find more dessert recipes similar to the Peanut Butter S’mores Sandwich Cookies Recipe?
If you enjoyed making the Peanut Butter S’mores Sandwich Cookies, you might also like trying out the Soft and Moist Condensed Milk Cake Recipe, Easy Condensed Milk Cake Recipe, and Soft Butter Cake Recipe for more delicious dessert options.
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